Simple Way to Make Quick Strawberry Halwa

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Before you jump to Strawberry Halwa recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Many of us have been taught to believe that comfort foods are not good and should be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be super nutritious and good for you. Some foods honestly do improve your mood when you eat them. When you are feeling a little down and need an emotional pick-me-up, test out a couple of these.

Grains can be good for overcoming a terrible mood. Millet, quinoa, barley, etc are terrific at helping you have a happier mood. These grains can help you feel full for longer too, which can help your mood too. It's not hard to feel low when you are starving! The reason these grains elevate your mood is that they are not difficult to digest. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, improves your mood.

As you can see, you don't need to consume all that junk food when you are wanting to feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let's go back to strawberry halwa recipe. To cook strawberry halwa you need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Strawberry Halwa:

1. You need 1 bowl of semolina (sooji/rava).
2. Use 1 bowl of sugar.
3. You need 1/2 bowl of Strawberry puree.
4. Get 3-4 of strawberries for decoration.
5. Get 2 tbsp of ghee.
6. Use 1.5 cups of warm water.
7. Use 2-3 drops of strawberry essence.

Instructions to make Strawberry Halwa:

1. In a kadai add ghee and rava/sooji and roast for about 5-7 minutes till it releases aroma.
2. Add sugar & warm water to the rava mixture and stir well.
3. Once the mixture is thick add the strawberry puree to the mixture and stir well. Cover and cook on a low flame.
4. Add little ghee & strawberry essence for aroma and serve hot with strawberry garnishing..

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