Simple Way to Prepare Super Quick Homemade Strawberry Shortcake

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Strawberry Shortcake

Before you jump to Strawberry Shortcake recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Eat.

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Although most of you have been told time and time again that vegetables are good for you, and there is a very good reason why. Along with possessing a number of vitamins and minerals, you will in addition find that some vegetables also have potassium. You will find that one of the vegetables we are discussing is broccoli, which is full of potassium. Something different you may want to try is the next time you make a salad try working with spinach instead of your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

If you determine that your overall health is important to you, you ought to take these suggestions to heart. The pre packaged highly processed foods that you can find in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to strawberry shortcake recipe. You can cook strawberry shortcake using 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Strawberry Shortcake:

  1. Get 1/2 cup of Sugar.
  2. Use 1/8 tsp of Salt.
  3. Prepare 1 tsp of Vanilla essence.
  4. Provide 500 gm of Strawberries.
  5. Prepare of For Microwave Vanilla Cake -.
  6. Get 2 cups of All purpose flour or Maida.
  7. Prepare 2 tsp of Baking powder.
  8. Prepare 1/2 cup of Butter.
  9. Provide 1/2 cup of Milk.
  10. Get 1/2 cup of Sugar.
  11. Get 1 tsp of Vanilla essence.
  12. Prepare 2 tsp of Vinegar.
  13. Provide 1 cup (240 ml) of heavy whipping cream.

Instructions to make Strawberry Shortcake:

  1. Stem and halve the strawberries and mash them. Add Sugar and allow to sit for 30 minutes. This is important as the Strawberries will become juicy and soft..
  2. For the cake, mix everything in a bowl using an electric hand mixer or an hand held whisk. Firstly add flour, baking powder, melted butter and sugar. Mix well. Now add milk, vinegar and vanilla essence. Mix and pour into a microwave safe dish. Bake at 100% for 2 minutes. Turn the dish round and microwave for 2 more minutes. Turn around again and bake for 1 minute. After 5 minutes of cooling, remove the cake and cut..
  3. Slice the cake in halves to make two smaller cakes. Spread the strawberries evenly over each cut sides of the cake halves, pouring on the juices as well. Place the cakes in the freezer just for 5 minutes..
  4. Remove the cake halves. Use a little less than one third of the whipped cream and to spread on top of the strawberries in the bottom layer. Add half of the remaining cream on the top, spreading evenly. Leave it plain or garnish with strawberry halves..

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